At ALL EN, our menu evolves throughout the year, guided by the rhythm of the seasons. Chef André Santos carefully selects every ingredient at its peak, with an uncompromising focus on provenance, seasonality and exceptional quality.
Ingredients that celebrate the richness and identity of Portugal, brought to life on the teppan.
9 Moments
A carefully curated journey through flavour, texture and temperature. Each course is prepared using the precision of Japanese Teppanyaki and served at the exact moment it reaches its perfect point.
NOTE: Our menu evolves daily, reflecting the best seasonal produce available from the sea, the land and local producers.
If you have any allergies, intolerances or dietary requirements, please let us know when making your reservation. We will do ourbest to tailor the experience to your needs.
The experience is not recommended for children under the age of 10.
A carefully curated selection of wines and pairings is also available upon request.
PRICE: 88€ per person
